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Blue Chanterelle Mushroom  Mycotopia
Blue Chanterelle Mushroom  Mycotopia
Blue Chanterelle Mushroom  Mycotopia
Blue Chanterelle Mushroom  Mycotopia
Blue Chanterelle Mushroom  Mycotopia
Blue Chanterelle Mushroom  Mycotopia
Blue Chanterelle Mushroom  Mycotopia
Blue Chanterelle Mushroom  Mycotopia

Blue Chanterelle Mushroom.

$20.00
  • Liquid Culture
  • Agar Slant
  • Agar Plate
  • Microtube

The Chanterelle Blue Mushroom, scientifically known as Polyozellus multiplex, is a rare and captivating fungus that graces the forest floors of certain regions with its ethereal beauty and remarkable medicinal properties. This mushroom stands out not only for its distinct azure-blue hue but also for its potential therapeutic benefits that have fascinated botanists, mycologists, and herbalists alike.

The Chanterelle Blue Mushroom is instantly recognizable by its striking blue cap, which ranges from a deep azure to a vibrant sky blue. Its cap is convex and smooth, often measuring 5 to 15 centimeters in diameter, with irregular margins that add to its allure. Beneath the cap, the mushroom boasts thick, decurrent gills that radiate a paler shade of blue, contrasting elegantly with its cap. The stem is sturdy, often cream-colored, and slightly fibrous.

This enigmatic fungus primarily thrives in temperate and boreal forests, favoring rich, moist soils and the company of coniferous trees such as pine, spruce, and fir. It is frequently found in North America, Europe, and parts of Asia, but due to its elusive nature, encountering a Chanterelle Blue Mushroom in the wild is a rare and serendipitous event.

Beyond its aesthetic appeal, the Chanterelle Blue Mushroom holds a wealth of medicinal potential that has piqued the interest of researchers and traditional healers for centuries. Rich in bioactive compounds, this mushroom offers an array of health benefits:

The Chanterelle Blue Mushroom contains polysaccharides and beta-glucans that have been shown to enhance immune function. These compounds stimulate the production of immune cells, helping the body defend against infections and diseases.

Studies have revealed the presence of potent antioxidants in the Chanterelle Blue Mushroom, including phenolic compounds and flavonoids. These antioxidants combat oxidative stress, neutralizing harmful free radicals and reducing the risk of chronic diseases such as cancer, cardiovascular disorders, and neurodegenerative conditions.

The mushroom's bioactive compounds exhibit anti-inflammatory properties, inhibiting the production of pro-inflammatory cytokines and enzymes. This can alleviate inflammation-related ailments such as arthritis, asthma, and inflammatory bowel diseases.

Certain constituents of the Chanterelle Blue Mushroom possess antimicrobial properties, effectively combating bacteria, viruses, and fungi. This makes it a valuable ally in fighting infections and supporting overall health.

As an adaptogen, the Chanterelle Blue Mushroom helps the body adapt to stress, promoting resilience and balance. It may mitigate the harmful effects of chronic stress on the body's systems, enhancing vitality and well-being.

Preliminary research suggests that the Chanterelle Blue Mushroom may have neuroprotective properties, shielding brain cells from damage and potentially reducing the risk of cognitive decline and neurodegenerative disorders like Alzheimer's disease.

Throughout history, various cultures have revered the Chanterelle Blue Mushroom for its medicinal virtues, incorporating it into traditional healing practices and folklore:

Indigenous peoples of North America have long regarded the Chanterelle Blue Mushroom as a sacred symbol of healing and spiritual renewal. It was used in ceremonial rituals and medicinal preparations to treat a range of ailments.

In European herbalism, the Chanterelle Blue Mushroom was prized for its ability to fortify the body and support vitality. It was often brewed into teas, tinctures, or soups to boost immunity and promote overall wellness.

In parts of Asia, particularly China and Japan, the Chanterelle Blue Mushroom was esteemed as a tonic for longevity and vitality. It was incorporated into traditional herbal formulas and revered as a symbol of good fortune and prosperity.

The Blue Chanterelle Mushroom stands as a captivating marvel of nature, captivating the senses with its mesmerizing beauty and captivating the imagination with its potential healing properties. From enhancing immunity to combating inflammation and oxidative stress, this remarkable fungus offers a treasure trove of medicinal benefits rooted in centuries of traditional wisdom and modern scientific inquiry. While its elusive nature may render it a rare find in the wild, the Chanterelle Blue Mushroom continues to inspire awe and reverence as a symbol of nature's profound wisdom and healing power.

Q.C.

The shipping time for our custom-made culture product is 10 days. This is why:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.
  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.

Frequently Asked Questions

Our laboratory quality practices encompass a set of systematic and standardized procedures that are implemented to ensure the accuracy, reliability, and precision of a high-quality product. We view these practices as essential for maintaining the overall quality and integrity of laboratory operations, as well as for providing 100 % pure, contamination free cultures. These practices include:

  • Equipment Calibration: Laboratory instruments and equipment are regularly calibrated to establish and maintain optimum performance. As one example, our flow hoods are routinely tested to provide 0.2 micron filtered laminar air flow at all workstations. Calibration ensures that instruments are providing reliable and consistent outcomes.
  • Quality Assurance (QA): we maintain a quality management system, conduct internal audits, and continuously monitor and evaluate laboratory performance.
  • Quality Control (QC): We use control materials to monitor the accuracy and purity of culture products. Control materials are run alongside culture samples to assess performance of our methods. Any deviations from expected outcomes indicate issues with the process and prompt corrective action.
  • Culture Testing: Quality assessment programs are in place, where each culture is tested on agar petri dishes on a regular interval. Virility of genetics performance is assessed by spot checking the strain in fruiting conditions. 
  • Documentation and Record-Keeping: A crucial component of quality control. This includes documenting instrument maintenance, calibration records, QC data, corrective actions taken, and relevant product information. Proper documentation ensures traceability, allows for retrospective analysis, and facilitates compliance with our standardized process.
  • Personnel Training and Competency: Laboratory staff receive appropriate training to perform their tasks competently. Training programs cover standard operating procedures, safety protocols, good laboratory practices, and quality control procedures. Regular competency assessments are conducted to ensure that staff members consistently perform at the required proficiency level.
  • Error Investigation and Corrective Action: When errors or deviations occur, they are promptly investigated to identify root causes. Corrective actions are implemented to prevent the recurrence of errors and improve laboratory processes. We feel that documentation of errors, investigations, and corrective actions is crucial for continuous improvement and compliance with contamination free product.
  • Quality Control Data Analysis: QC data is regularly analyzed to identify trends, shifts, or any patterns that may indicate a deterioration in process or product performance.

    By implementing these laboratory quality control practices, we can ensure accurate, contamination free products in order to enhance patient safety, and maintain our integrity. 

We custom-made all of our cultures to ensure freshnesh. Lead time to ship is 10 days.

Our process:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.

  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.