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High-Quality Lab-Grade Cultures. Satisfaction Guaranteed.
Black Reishi Mushroom.  Mycotopia
Black Reishi Mushroom.  Mycotopia
Black Reishi Mushroom.  Mycotopia
Black Reishi Mushroom.  Mycotopia
Black Reishi Mushroom.  Mycotopia
Black Reishi Mushroom.  Mycotopia

Black Reishi Mushroom.

$20.00
  • Liquid Culture
  • Agar Slant
  • Agar Plate
  • Microtube

In the dense forests of East Asia, particularly in China, Japan, and Korea, grows a remarkable organism that has been revered for centuries for its potent medicinal properties. This organism, known as the Black Reishi Mushroom (Ganoderma sinensis), stands as a testament to nature's healing prowess. Often overshadowed by its more famous relative, the Red Reishi Mushroom (Ganoderma lucidum), the Black Reishi is a treasure trove of therapeutic compounds waiting to be explored.

The Black Reishi Mushroom, also referred to as Hei Song Zhi in Chinese and Kurokawa Rokkaku-Kinshi in Japanese, possesses a striking appearance that sets it apart from its counterparts. Its fruiting body, typically dark in color ranging from deep brown to black, boasts a glossy, lacquered surface that exudes an aura of mystique. Unlike the vibrant red hue of the Red Reishi, the Black Reishi emanates an understated elegance, captivating observers with its enigmatic allure.

Delving into the pharmacological profile of the Black Reishi Mushroom unveils a treasure trove of bioactive compounds that have been studied extensively for their therapeutic potential. Among its notable constituents are polysaccharides, triterpenoids, sterols, and a myriad of antioxidants, each playing a pivotal role in promoting health and wellness.

At the forefront of the Black Reishi's medicinal arsenal are its polysaccharides, long-chain carbohydrates revered for their immunomodulatory properties. These polysaccharides, including beta-glucans and heteroglycans, bolster the immune system's defenses, enhancing its ability to ward off infections, combat inflammation, and mitigate the effects of oxidative stress. Through their interaction with various immune cells, such as macrophages and natural killer cells, Black Reishi polysaccharides orchestrate a harmonious response against pathogens and malignant cells, making it a formidable ally in the fight against disease.

Another hallmark of the Black Reishi Mushroom is its rich reservoir of triterpenoids, biologically active compounds renowned for their anti-inflammatory and anticancer properties. These triterpenoids, including ganoderic acids and lucidenic acids, exert their therapeutic effects through multifaceted mechanisms, inhibiting tumor growth, suppressing angiogenesis, and modulating inflammatory pathways. By targeting key signaling molecules implicated in cancer progression and inflammation, Black Reishi triterpenoids offer a holistic approach to disease management, offering hope to those grappling with chronic ailments.

In a world besieged by oxidative stress and free radical damage, the antioxidant prowess of the Black Reishi Mushroom emerges as a beacon of hope for maintaining cellular integrity and vitality. Laden with phenolic compounds, flavonoids, and tocopherols, this mushroom serves as a potent scavenger of free radicals, neutralizing their harmful effects and safeguarding against oxidative damage to DNA, proteins, and lipids. By bolstering the body's antioxidant defenses, Black Reishi antioxidants confer protection against a myriad of age-related ailments, including cardiovascular disease, neurodegenerative disorders, and metabolic syndrome.

For centuries, practitioners of traditional Chinese medicine have revered the Black Reishi Mushroom as a panacea for a diverse array of ailments, ranging from immune disorders and respiratory conditions to liver ailments and cardiovascular diseases. Its inclusion in ancient pharmacopeias and medicinal texts attests to its esteemed status as a therapeutic agent of unparalleled efficacy.

In modern times, the therapeutic potential of the Black Reishi Mushroom continues to captivate researchers and healthcare professionals alike, spurring a surge of scientific inquiry into its pharmacological properties and clinical applications. From cancer therapy and immune modulation to neuroprotection and anti-aging interventions, the Black Reishi stands at the forefront of integrative medicine, offering a holistic approach to health and wellness.

In the realm of natural remedies and botanical medicine, few organisms rival the Black Reishi Mushroom in terms of medicinal potency and therapeutic versatility. From its humble origins in the depths of East Asian forests to its emergence as a global powerhouse in integrative medicine, this enigmatic fungus continues to inspire awe and reverence for its unparalleled healing properties. As we unravel the mysteries of nature's pharmacy, the Black Reishi Mushroom stands as a beacon of hope, offering a glimpse into the boundless potential of medicinal mushrooms in shaping the future of healthcare.

Q.C. (s)

The shipping time for our custom-made culture product is 10 days. This is why:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.
  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.

Frequently Asked Questions

Our laboratory quality practices encompass a set of systematic and standardized procedures that are implemented to ensure the accuracy, reliability, and precision of a high-quality product. We view these practices as essential for maintaining the overall quality and integrity of laboratory operations, as well as for providing 100 % pure, contamination free cultures. These practices include:

  • Equipment Calibration: Laboratory instruments and equipment are regularly calibrated to establish and maintain optimum performance. As one example, our flow hoods are routinely tested to provide 0.2 micron filtered laminar air flow at all workstations. Calibration ensures that instruments are providing reliable and consistent outcomes.
  • Quality Assurance (QA): we maintain a quality management system, conduct internal audits, and continuously monitor and evaluate laboratory performance.
  • Quality Control (QC): We use control materials to monitor the accuracy and purity of culture products. Control materials are run alongside culture samples to assess performance of our methods. Any deviations from expected outcomes indicate issues with the process and prompt corrective action.
  • Culture Testing: Quality assessment programs are in place, where each culture is tested on agar petri dishes on a regular interval. Virility of genetics performance is assessed by spot checking the strain in fruiting conditions. 
  • Documentation and Record-Keeping: A crucial component of quality control. This includes documenting instrument maintenance, calibration records, QC data, corrective actions taken, and relevant product information. Proper documentation ensures traceability, allows for retrospective analysis, and facilitates compliance with our standardized process.
  • Personnel Training and Competency: Laboratory staff receive appropriate training to perform their tasks competently. Training programs cover standard operating procedures, safety protocols, good laboratory practices, and quality control procedures. Regular competency assessments are conducted to ensure that staff members consistently perform at the required proficiency level.
  • Error Investigation and Corrective Action: When errors or deviations occur, they are promptly investigated to identify root causes. Corrective actions are implemented to prevent the recurrence of errors and improve laboratory processes. We feel that documentation of errors, investigations, and corrective actions is crucial for continuous improvement and compliance with contamination free product.
  • Quality Control Data Analysis: QC data is regularly analyzed to identify trends, shifts, or any patterns that may indicate a deterioration in process or product performance.

    By implementing these laboratory quality control practices, we can ensure accurate, contamination free products in order to enhance patient safety, and maintain our integrity. 

We custom-made all of our cultures to ensure freshnesh. Lead time to ship is 10 days.

Our process:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.

  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.