Skip to main content
High-Quality Lab-Grade Cultures. Satisfaction Guaranteed.
Brick Cap (Maine Wild Strain) Mushroom  Mycotopia
Brick Cap (Maine Wild Strain) Mushroom  Mycotopia
Brick Cap (Maine Wild Strain) Mushroom  Mycotopia

Brick Cap (Maine Wild Strain) Mushroom

$20.00
  • Liquid Culture
  • Agar Slant
  • Agar Plate
  • Microtube

Nestled within the lush woodlands of the northeastern United States, a hidden treasure awaits discovery – the Brick Cap (Maine Wild Strain) Mushroom. This unique strain of the Brick Cap Mushroom (Hypholoma sublateritium) thrives in the pristine wilderness of Maine, where its symbiotic relationship with the native flora imbues it with unparalleled medicinal potency.

The Brick Cap (Maine Wild Strain) Mushroom, a regional variant of the broader Brick Cap species, boasts distinctive features that set it apart from its counterparts. True to its name, the mushroom exhibits a brick-red cap with subtle variations in hue, ranging from earthy terracotta tones to vibrant crimson shades. Its cap, often adorned with delicate radial lines, serves as a protective canopy for the gills nestled beneath, which transition from pale pink to rich cinnamon brown as the mushroom matures. A slender stem, reminiscent of porcelain, supports the cap with grace and resilience, anchoring the mushroom firmly to the forest floor.

This unique strain of Brick Cap Mushroom finds sanctuary amidst the ancient hardwood forests of Maine, where towering maple, oak, and birch trees provide a nurturing environment for its growth. It thrives in the cool, moist conditions of the forest understory, where dappled sunlight filters through the dense canopy, illuminating the rich tapestry of life that thrives below. Here, amidst the fallen leaves and decaying wood, the Brick Cap Mushroom establishes its domain, forming symbiotic relationships with the roots of its arboreal hosts and drawing sustenance from the fertile soil.

Renowned for its potent medicinal properties, the Brick Cap (Maine Wild Strain) Mushroom has been revered by indigenous peoples and modern herbalists alike for its diverse therapeutic benefits. From immune system support to anti-inflammatory relief, this humble fungus offers a holistic approach to health and well-being, harnessing the power of nature to heal and restore balance.

1. Immune System Support: At the heart of the Brick Cap Mushroom's medicinal prowess lies its ability to fortify the immune system. Enriched with polysaccharides, including beta-glucans, this mushroom stimulates the activity of immune cells, such as macrophages and natural killer cells, enhancing the body's defense mechanisms against pathogens and foreign invaders. Regular consumption of Brick Cap Mushroom extract is believed to bolster immunity, reducing the risk of infections and promoting overall vitality.

2. Anti-Inflammatory Relief: Chronic inflammation is a pervasive issue in modern society, contributing to a myriad of health conditions, from arthritis to cardiovascular disease. The Brick Cap Mushroom offers relief from inflammation through its potent anti-inflammatory compounds, which help to mitigate inflammation throughout the body. By inhibiting the production of pro-inflammatory molecules and modulating immune responses, it alleviates discomfort and promotes healing, restoring harmony to the body's delicate equilibrium.

3. Antioxidant Protection: In an increasingly toxic world, oxidative stress poses a significant threat to health, leading to cellular damage and premature aging. The Brick Cap Mushroom serves as a natural safeguard against oxidative stress, thanks to its rich antioxidant content. Antioxidants such as ergothioneine and phenolic compounds scavenge harmful free radicals, neutralizing their destructive effects and preserving cellular integrity. Incorporating Brick Cap Mushroom into one's daily regimen can help protect against oxidative damage and promote longevity.

4. Adaptogenic Resilience: In times of stress, both physical and emotional, the Brick Cap Mushroom offers solace and support as an adaptogenic ally. Its adaptogenic properties help the body adapt to stressors more effectively, promoting resilience and vitality in the face of adversity. By regulating stress hormone levels and promoting a sense of calm, it aids in stress management and fosters emotional well-being, allowing individuals to navigate life's challenges with grace and fortitude.

5. Antimicrobial Defense: In addition to its immune-boosting properties, the Brick Cap Mushroom possesses antimicrobial attributes that help combat microbial infections. Bioactive compounds such as lectins and peptides exert inhibitory effects against a wide range of bacteria, viruses, and fungi, offering a natural defense against infectious pathogens. Whether consumed internally or applied topically, Brick Cap Mushroom preparations serve as a potent antimicrobial remedy, promoting healing and safeguarding against microbial threats.

Culinary and Therapeutic Applications: Beyond its medicinal virtues, the Brick Cap Mushroom captivates the palate with its earthy flavor and versatile culinary potential. Whether incorporated into savory soups and stews or enjoyed as a nutritious side dish, this culinary gem adds depth and complexity to a wide range of recipes. Moreover, its medicinal properties can be harnessed through various preparatory methods, including teas, tinctures, and extracts, offering a convenient and accessible means of integrating its healing benefits into daily life.

In the heart of the Maine wilderness, amidst the whispering pines and moss-covered boulders, the Brick Cap (Maine Wild Strain) Mushroom reigns as a guardian of health and vitality. With its vibrant hues and potent medicinal properties, it stands as a testament to the healing wonders of nature, offering solace and sanctuary to all who seek its embrace. As we journey through life's winding paths, let us cherish the wisdom of this humble fungus, honoring its legacy and nurturing the bond between humanity and the natural world.

The shipping time for our custom-made culture product is 10 days. This is why:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.
  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.

Frequently Asked Questions

Our laboratory quality practices encompass a set of systematic and standardized procedures that are implemented to ensure the accuracy, reliability, and precision of a high-quality product. We view these practices as essential for maintaining the overall quality and integrity of laboratory operations, as well as for providing 100 % pure, contamination free cultures. These practices include:

  • Equipment Calibration: Laboratory instruments and equipment are regularly calibrated to establish and maintain optimum performance. As one example, our flow hoods are routinely tested to provide 0.2 micron filtered laminar air flow at all workstations. Calibration ensures that instruments are providing reliable and consistent outcomes.
  • Quality Assurance (QA): we maintain a quality management system, conduct internal audits, and continuously monitor and evaluate laboratory performance.
  • Quality Control (QC): We use control materials to monitor the accuracy and purity of culture products. Control materials are run alongside culture samples to assess performance of our methods. Any deviations from expected outcomes indicate issues with the process and prompt corrective action.
  • Culture Testing: Quality assessment programs are in place, where each culture is tested on agar petri dishes on a regular interval. Virility of genetics performance is assessed by spot checking the strain in fruiting conditions. 
  • Documentation and Record-Keeping: A crucial component of quality control. This includes documenting instrument maintenance, calibration records, QC data, corrective actions taken, and relevant product information. Proper documentation ensures traceability, allows for retrospective analysis, and facilitates compliance with our standardized process.
  • Personnel Training and Competency: Laboratory staff receive appropriate training to perform their tasks competently. Training programs cover standard operating procedures, safety protocols, good laboratory practices, and quality control procedures. Regular competency assessments are conducted to ensure that staff members consistently perform at the required proficiency level.
  • Error Investigation and Corrective Action: When errors or deviations occur, they are promptly investigated to identify root causes. Corrective actions are implemented to prevent the recurrence of errors and improve laboratory processes. We feel that documentation of errors, investigations, and corrective actions is crucial for continuous improvement and compliance with contamination free product.
  • Quality Control Data Analysis: QC data is regularly analyzed to identify trends, shifts, or any patterns that may indicate a deterioration in process or product performance.

    By implementing these laboratory quality control practices, we can ensure accurate, contamination free products in order to enhance patient safety, and maintain our integrity. 

We custom-made all of our cultures to ensure freshnesh. Lead time to ship is 10 days.

Our process:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.

  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.