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Brick Cap Mushroom  Mycotopia
Brick Cap Mushroom  Mycotopia
Brick Cap Mushroom  Mycotopia

Brick Cap Mushroom.

$20.00
  • Liquid Culture
  • Agar Slant
  • Agar Plate
  • Microtube

Brick Cap Mushroom: A Healing Marvel from the Forest

In the serene depths of ancient forests, hidden beneath the rich humus of the forest floor, lies a wonder of nature – the Brick Cap Mushroom (Hypholoma sublateritium). With its humble appearance and unassuming presence, this mushroom holds within its delicate structure a wealth of medicinal properties that have been treasured by traditional healers for centuries.

Appearance and Habitat: The Brick Cap Mushroom earns its name from its distinct brick-red cap, which ranges in size from a mere few centimeters to an impressive diameter of up to ten centimeters. Its cap, often slightly convex, gradually flattens with age, displaying subtle radial lines that extend from the center to the edge. The gills beneath the cap are initially pale pink, darkening to a cinnamon brown as the mushroom matures. Its stem, slender and firm, bears a whitish hue, contrasting sharply with the vibrant red of the cap.

This elusive fungus thrives in the cool, moist environments of temperate forests, preferring to establish its presence amidst the fallen leaves and decaying wood that litter the forest floor. It is often found nestled beneath the protective canopy of hardwood trees such as oaks, beeches, and maples, where it forms symbiotic relationships with the roots of these majestic giants, drawing nourishment and exchanging vital nutrients.

Medicinal Properties: Throughout history, the Brick Cap Mushroom has been revered for its potent medicinal qualities, known to indigenous peoples as a sacred healer and protector. Modern scientific research has begun to unveil the secrets hidden within its unassuming form, shedding light on its remarkable therapeutic potential.

1. Immune System Support: One of the most celebrated attributes of the Brick Cap Mushroom is its ability to bolster the immune system. Rich in polysaccharides, particularly beta-glucans, this mushroom stimulates the activity of immune cells such as macrophages and natural killer cells, enhancing the body's ability to defend against pathogens and foreign invaders. Regular consumption of Brick Cap Mushroom extract has been associated with reduced susceptibility to infections and improved overall immune function.

2. Anti-Inflammatory Effects: Chronic inflammation lies at the root of many ailments, from arthritis to cardiovascular disease. The Brick Cap Mushroom possesses potent anti-inflammatory compounds that help mitigate inflammation throughout the body. By inhibiting the production of pro-inflammatory molecules and modulating immune responses, it offers relief to those suffering from inflammatory conditions, promoting healing and restoring balance to the body.

3. Antioxidant Powerhouse: In the modern world, we are constantly bombarded by environmental toxins and oxidative stressors that can wreak havoc on our health. The Brick Cap Mushroom serves as a natural defense against oxidative damage, thanks to its high concentration of antioxidants such as ergothioneine and phenolic compounds. These antioxidants scavenge harmful free radicals, neutralizing their damaging effects and safeguarding cellular integrity. Incorporating Brick Cap Mushroom into one's diet can help protect against oxidative stress and reduce the risk of chronic diseases associated with oxidative damage.

4. Adaptogenic Properties: In times of stress, both physical and mental, our bodies require adaptogens – substances that help us adapt to and cope with stressors more effectively. The Brick Cap Mushroom exhibits adaptogenic properties, supporting the body's stress response system and promoting resilience in the face of adversity. By regulating stress hormone levels and promoting a sense of calm, it aids in stress management and promotes overall well-being.

5. Antimicrobial Activity: Traditional healers have long recognized the Brick Cap Mushroom's ability to combat microbial infections. Its antimicrobial properties are attributed to various bioactive compounds, including lectins and peptides, which exhibit inhibitory effects against a wide range of bacteria, viruses, and fungi. Incorporating Brick Cap Mushroom preparations into topical formulations or using them as a natural remedy for infectious ailments can help combat microbial pathogens while minimizing the risk of antibiotic resistance.

Culinary and Preparatory Uses: While the Brick Cap Mushroom is primarily prized for its medicinal properties, it also offers a culinary delight for adventurous epicureans. Its firm texture and earthy flavor make it a versatile ingredient in various culinary creations, from hearty soups and stews to savory stir-fries and risottos. However, due to its scarcity and ecological importance, responsible foraging practices and sustainable cultivation methods are essential to ensure the continued availability of this precious fungus.

The Brick Cap Mushroom stands as a testament to the extraordinary healing powers of nature. From ancient traditions to modern scientific inquiry, its medicinal virtues have been revered and validated, offering hope and healing to all who seek its benevolent embrace. As we continue to unlock the mysteries of this humble fungus, let us tread lightly upon the earth, honoring its wisdom and safeguarding its legacy for generations to come.

Q.C. (s)

The shipping time for our custom-made culture product is 10 days. This is why:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.
  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.

Frequently Asked Questions

Our laboratory quality practices encompass a set of systematic and standardized procedures that are implemented to ensure the accuracy, reliability, and precision of a high-quality product. We view these practices as essential for maintaining the overall quality and integrity of laboratory operations, as well as for providing 100 % pure, contamination free cultures. These practices include:

  • Equipment Calibration: Laboratory instruments and equipment are regularly calibrated to establish and maintain optimum performance. As one example, our flow hoods are routinely tested to provide 0.2 micron filtered laminar air flow at all workstations. Calibration ensures that instruments are providing reliable and consistent outcomes.
  • Quality Assurance (QA): we maintain a quality management system, conduct internal audits, and continuously monitor and evaluate laboratory performance.
  • Quality Control (QC): We use control materials to monitor the accuracy and purity of culture products. Control materials are run alongside culture samples to assess performance of our methods. Any deviations from expected outcomes indicate issues with the process and prompt corrective action.
  • Culture Testing: Quality assessment programs are in place, where each culture is tested on agar petri dishes on a regular interval. Virility of genetics performance is assessed by spot checking the strain in fruiting conditions. 
  • Documentation and Record-Keeping: A crucial component of quality control. This includes documenting instrument maintenance, calibration records, QC data, corrective actions taken, and relevant product information. Proper documentation ensures traceability, allows for retrospective analysis, and facilitates compliance with our standardized process.
  • Personnel Training and Competency: Laboratory staff receive appropriate training to perform their tasks competently. Training programs cover standard operating procedures, safety protocols, good laboratory practices, and quality control procedures. Regular competency assessments are conducted to ensure that staff members consistently perform at the required proficiency level.
  • Error Investigation and Corrective Action: When errors or deviations occur, they are promptly investigated to identify root causes. Corrective actions are implemented to prevent the recurrence of errors and improve laboratory processes. We feel that documentation of errors, investigations, and corrective actions is crucial for continuous improvement and compliance with contamination free product.
  • Quality Control Data Analysis: QC data is regularly analyzed to identify trends, shifts, or any patterns that may indicate a deterioration in process or product performance.

    By implementing these laboratory quality control practices, we can ensure accurate, contamination free products in order to enhance patient safety, and maintain our integrity. 

We custom-made all of our cultures to ensure freshnesh. Lead time to ship is 10 days.

Our process:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.

  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.