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Coomb Tooth Mushroom  Mycotopia
Coomb Tooth Mushroom  Mycotopia
Coomb Tooth Mushroom  Mycotopia
Coomb Tooth Mushroom  Mycotopia
Coomb Tooth Mushroom  Mycotopia
Coomb Tooth Mushroom  Mycotopia
Coomb Tooth Mushroom  Mycotopia
Coomb Tooth Mushroom  Mycotopia

Coomb Tooth Mushroom

$20.00
  • Liquid Culture
  • Agar Slant
  • Agar Plate
  • Microtube

The Coomb Tooth Mushroom, scientifically known as Hericium coralloides, is a remarkable species belonging to the Hericium genus. Its distinctive appearance, reminiscent of cascading icicles or tooth-like structures, has earned it various common names such as Coral Tooth Fungus, Coral Lion's Mane, and Coral Hericium. However, beyond its aesthetic appeal, this fungus harbors a plethora of medicinal properties that have captured the attention of herbalists, traditional medicine practitioners, and modern researchers alike.

The Coomb Tooth Mushroom typically grows in clusters, attached to decaying hardwood trees, particularly oak, beech, and maple, in temperate forests across North America, Europe, and Asia. Its fruiting body consists of numerous cascading spines, giving it the appearance of a delicate coral formation. Initially, the spines are creamy white, gradually darkening to a yellowish-brown hue as the mushroom matures. These spines can grow up to several inches long, creating a striking visual spectacle in the forest.

Coomb Tooth Mushroom contains bioactive compounds such as polysaccharides and beta-glucans, which exhibit immunomodulatory effects. These compounds stimulate the activity of immune cells, including macrophages and lymphocytes, enhancing the body's defense mechanisms against infections and diseases.

Research suggests that extracts from Coomb Tooth Mushroom may have neuroprotective effects. Compounds found in the mushroom, such as hericenones and erinacines, have demonstrated the ability to stimulate nerve growth factor (NGF) synthesis. NGF plays a crucial role in the maintenance and regeneration of neurons, potentially offering therapeutic benefits for neurodegenerative conditions like Alzheimer's and Parkinson's diseases.

The Coomb Tooth Mushroom contains compounds with anti-inflammatory properties, including terpenoids and phenols. These compounds help reduce inflammation by inhibiting the production of pro-inflammatory cytokines and enzymes. Consequently, Coomb Tooth Mushroom extracts may be beneficial in managing inflammatory conditions such as arthritis and inflammatory bowel diseases.

Antioxidants play a vital role in neutralizing harmful free radicals and oxidative stress, thereby protecting cells from damage and reducing the risk of chronic diseases. Coomb Tooth Mushroom is rich in antioxidants, including phenolic compounds and flavonoids, which contribute to its scavenging activity against free radicals.

Traditional medicine systems have long utilized Coomb Tooth Mushroom for promoting gastrointestinal health. Its consumption is believed to support digestion, alleviate gastric distress, and maintain a healthy gut microbiota. Compounds present in the mushroom may exert prebiotic effects, fostering the growth of beneficial gut bacteria.

Preliminary studies have indicated that Coomb Tooth Mushroom extracts possess anticancer properties. Compounds like hericenones and erinacines exhibit cytotoxic effects on cancer cells while sparing healthy cells. Additionally, the immunomodulatory and antioxidant activities of the mushroom may contribute to its anticancer potential by enhancing the body's natural defense mechanisms against tumor development.

Coomb Tooth Mushroom can be consumed fresh or dried, and it is often incorporated into culinary dishes for its unique texture and flavor. Common culinary preparations include sautéing, stir-frying, or adding it to soups and stews. Alternatively, it can be brewed into teas or incorporated into tinctures and extracts for medicinal purposes.

The Coomb Tooth Mushroom stands as a fascinating example of nature's medicinal bounty. Its striking appearance in the wild mirrors the depth of its therapeutic potential. From bolstering the immune system to supporting neurological health and beyond, this mushroom continues to intrigue researchers and practitioners alike. As our understanding of its bioactive compounds and mechanisms of action deepens, the Coomb Tooth Mushroom holds promise as a valuable addition to both traditional and modern approaches to healthcare.

The shipping time for our custom-made culture product is 10 days. This is why:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.
  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.

Frequently Asked Questions

Our laboratory quality practices encompass a set of systematic and standardized procedures that are implemented to ensure the accuracy, reliability, and precision of a high-quality product. We view these practices as essential for maintaining the overall quality and integrity of laboratory operations, as well as for providing 100 % pure, contamination free cultures. These practices include:

  • Equipment Calibration: Laboratory instruments and equipment are regularly calibrated to establish and maintain optimum performance. As one example, our flow hoods are routinely tested to provide 0.2 micron filtered laminar air flow at all workstations. Calibration ensures that instruments are providing reliable and consistent outcomes.
  • Quality Assurance (QA): we maintain a quality management system, conduct internal audits, and continuously monitor and evaluate laboratory performance.
  • Quality Control (QC): We use control materials to monitor the accuracy and purity of culture products. Control materials are run alongside culture samples to assess performance of our methods. Any deviations from expected outcomes indicate issues with the process and prompt corrective action.
  • Culture Testing: Quality assessment programs are in place, where each culture is tested on agar petri dishes on a regular interval. Virility of genetics performance is assessed by spot checking the strain in fruiting conditions. 
  • Documentation and Record-Keeping: A crucial component of quality control. This includes documenting instrument maintenance, calibration records, QC data, corrective actions taken, and relevant product information. Proper documentation ensures traceability, allows for retrospective analysis, and facilitates compliance with our standardized process.
  • Personnel Training and Competency: Laboratory staff receive appropriate training to perform their tasks competently. Training programs cover standard operating procedures, safety protocols, good laboratory practices, and quality control procedures. Regular competency assessments are conducted to ensure that staff members consistently perform at the required proficiency level.
  • Error Investigation and Corrective Action: When errors or deviations occur, they are promptly investigated to identify root causes. Corrective actions are implemented to prevent the recurrence of errors and improve laboratory processes. We feel that documentation of errors, investigations, and corrective actions is crucial for continuous improvement and compliance with contamination free product.
  • Quality Control Data Analysis: QC data is regularly analyzed to identify trends, shifts, or any patterns that may indicate a deterioration in process or product performance.

    By implementing these laboratory quality control practices, we can ensure accurate, contamination free products in order to enhance patient safety, and maintain our integrity. 

We custom-made all of our cultures to ensure freshnesh. Lead time to ship is 10 days.

Our process:

  • Our method for sending you fresh cultures is a process, differing from most other suppliers with the goal of eliminating contamination which avoids wasting your time and resources. Managing a library of mycology cultures in cold storage is our solution to be efficient given the large number of varieties we have—almost 800.
  • All mycology cultures are maintained in cold storage, which helps preserve their viability and genetic integrity. This is crucial for long-term storage, especially with such a diverse collection.
  •  When a particular culture is ordered, the corresponding culture is retrieved from cold storage. This minimizes the risk of degradation while ensuring that the culture remains viable.
  •  The retrieved culture is then inoculated into both agar plates and liquid culture media. This step allows for the expansion of the culture and provides a suitable environment for growth.

  • After a set incubation period, the cultures undergo a quality check to assess their health, purity, and growth characteristics. This ensures that the cultures are robust and meet your standards before they are sent out.
  • Once the cultures pass the QC, they are prepared for packaging. This involves ensuring that the cultures are securely contained to prevent contamination and damage during transit. Finally, the fresh cultures are shipped to the customer. You will receive an email with tracking information once shipped.